The Royal Institution Family Fun Day

Food isn’t just how it tastes but also how it BREAKS!

Join us at the RI to learn about how we can test the mechanical properties of materials and, yes, this means testing sweets and chocolate!

Help our Discover Materials Ambassadors to find out which of our chocolate bars is the toughest using our impact tester and measure how force needed to stretch different types of sweets using our tensile tester!